H ello from a cool and sunny New Delhi.
I’ve just been sampling the buffet breakfast here at the conference venue, the Hyatt hotel, with my colleagues. The verdict on the hotel food so far has been very positive. There’s lots of variety and it all seems very fresh.
The smoked salmon was easily the most popular item on my table, though being vegetarian, I did not partake. Everyone also enjoyed the salad and bakery selections. Ice cream was also on offer for breakfast, including a ‘roasted muesli flavour’.
Please send in your comments on the hotel food and what is tickling your taste buds.